Sensory evaluation techniques
3 of 3 available
book
Subjects
Food ScienceSensory evaluationFood & beverage technologyFood manufacturing & related industriesPharmaceutical industriesTechnologyMensuration
Holdings
| Barcode | Branch | Collection | Call no. | Status | Due |
|---|---|---|---|---|---|
| UPM000000125 | UPM Bintulu Campus Library | red spot | 664 MOR | available | — |
| UPM000000126 | UPM Bintulu Campus Library | red spot | 664 MOR | available | — |
| UPM000000127 | UPM Bintulu Campus Library | red spot | 664 MOR | available | — |