Handbook of food engineering

Dennis R. Heldman · 1992

2 of 3 available book DDC 664

Sensory evaluation practices

Herbert Stone; Joel Sidel · 1985

2 of 3 available book DDC 664 9780126724820

Food science

Norman N. Potter · 1968

All 2 on loan book DDC 664

Food analysis

Y. Pomeranz; Clifton E. Meloan; Yeshajahu Pomeranz · 1978

All 1 on loan book DDC 664 9780412985515